1. Green tea extract
A. Polyphenol: 20-98%
B. EGCG: 20-80%
C. Catechin: 20-90%
D. Caffeine: 1-99%
2. Black tea extract:
A. Polyphenol 20%, 30%, 40%, 60%
B. Theaflavins 20%, 40%, 60%
3. Oolong tea extract: Polyphenol 30%
4. Sweet tea extract:
A. Polyphenol 50%, 65%, 70%
B. Rubusoside 40%, 70%
5. White tea extract: Polyphenols 20-95%
6. Green tea powder
7. Black tea powder
8. Instant green tea powder
9. Instant black tea powder |
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