Centella Asiatica Extract/Guto Kola Extract is as follows:
1. Asiaticoside: 10%, 20%, 40%, 90%
2. Asiatic acid: 95%
3. Total Triterpenes(Asiaticoside, Asiatic acid, Madecassic acid): 70%, 95%
4. Triterpenic Genin(Asiatic acid, Madecassic acid): 95%
5. Madecassoside: 95%
6. Madecassic acid: 95%
7. Centella asiatic extract(Asiaticoside, Madecassoside): 10%, 20%, 30%, 40%, 70%, 80%, 90% |
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